8
Egypt
8 is the Chinese restaurant at Four Seasons Hotel Cairo at Nile Plaza in Egypt, positioned on the hotel’s Nile-side dining collection. The official Four Seasons pages identify it as an intimate 46-seat venue with panoramic Nile views, and note that it is currently temporarily closed. The restaurant belongs to the hotel rather than operating as a separate outlet, so the address and setting are tied to the Nile Plaza property in Cairo. The cooking is presented as authentic Cantonese, with a menu centred on handcrafted dim sum, signature Peking duck, seafood and wok-fried specialities. Four Seasons also describes the restaurant as one of Cairo’s premier Chinese dining rooms, and the hotel’s wider dining pages repeat the focus on traditional regional Chinese dishes rather than a broad pan-Asian offer. This gives 8 a clear culinary identity rooted in classic Cantonese technique and familiar banquet staples. The experience is defined by its compact scale and river outlook rather than by a long list of ancillary facilities. The 46-seat size suggests a relatively intimate dining room, while the views over the Nile are part of the restaurant’s appeal in the hotel’s own descriptions. No on-site accommodation is described for the restaurant itself; instead, guests draw on the surrounding hotel environment, with 8 positioned among the property’s other restaurants on the Cairo waterfront. Taken together, 8 reads as a formal hotel dining room aimed at guests seeking polished Chinese cuisine in a refined setting. Its character comes from the combination of Cantonese classics, a restrained room size and the Nile frontage at Four Seasons Hotel Cairo at Nile Plaza. Based on the current official listings, it is not presented as an all-day casual eatery, but as a specialist restaurant within the hotel’s luxury dining programme.