Akiriki Restaurant
Vanuatu
Akiriki looks over Erakor Lagoon from Ramada Resort Port Vila, making the water part of the experience from breakfast through dinner. The restaurant now presents itself as Akiriki Smoke & Grill. The kitchen combines meat, local seafood and island produce with cooking over a wood-fired grill. Argentine influences give the menu a particular direction within its Vanuatu setting. Its all-day format allows guests to choose a relaxed waterfront lunch or a longer evening meal. The lagoon outlook provides continuity as the atmosphere changes through the day. Akiriki suits travellers who want a restaurant with a clear cooking style and an easy resort setting. It is a useful option for both Ramada guests and visitors arranging a meal around time in Port Vila.