Al Sultan Brahim
Lebanon
Al Sultan Brahim is closely associated with Lebanon's seafood tradition, bringing together fresh fish, generous mezze and the sociability of a shared table. Founded by the Ramy family on the Lebanese coast, it has grown into an established name with restaurants in and around Beirut. Fish is the centrepiece of the meal, supported by the cold and hot dishes that make Lebanese dining such a convivial affair. Hummus, salads and seafood starters allow the table to build gradually before a larger fish dish arrives, with grilling and frying among the familiar preparations. The Jounieh restaurant places that experience beside the bay below Casino du Liban, giving the coastal setting a particularly direct connection to the food. Other locations carry the same emphasis on Lebanese mezze and fish into an urban setting. A meal here is best approached with company and an appetite for sharing. It suits a family gathering or an extended lunch, especially when the table wants to explore several starters before deciding on the main catch.