Ăn Thôi

Hai Chau Ward, Da Nang, Vietnam

Ăn Thôi is a verified Da Nang restaurant at 114 Bạch Đằng Street in Hai Chau Ward, close to the Han River and Han Market. The MICHELIN Guide lists it as a Vietnamese restaurant and gives current opening hours, showing it as an operating public venue rather than a vague brand reference. Its position on Bạch Đằng places it in one of the city’s most central visitor areas, which makes it especially useful for travellers exploring the riverside, the market district or the older commercial core of Da Nang. It deserves inclusion because it broadens the ranking beyond seafood and resort-adjacent dining with a clearly urban, everyday expression of Vietnamese cooking. MICHELIN describes a two-storey restaurant with a blue-and-yellow façade and highlights bánh xèo as the signature order, specifically noting the crisp pancake filled with carrot, pork, shrimp and squid. The guide also notes courteous front-of-house service and air conditioning, both relevant for visitors choosing a comfortable central stop. In editorial terms, that gives Ăn Thôi a distinct role in the list: not as a formal destination restaurant, but as a well-sited, recognisable and independently identified Da Nang address that captures the city’s casual dining character in a part of town many visitors already pass through.