Beckon
Colorado
Beckon makes dinner an intimate encounter with the kitchen at its 18-seat chef’s counter on Denver’s Larimer Street. The tasting menu follows the seasons, bringing ingredients to the table when their character is at its fullest. The small scale gives the sequence of dishes and the work behind them room to hold diners’ attention. New American cooking draws on Scandinavian influences, with changing menus taking the place of a fixed collection of signature plates. This is a setting for an unhurried evening, with advance reservations particularly useful given the limited number of seats.