Black Tap Craft Burgers & Beer
London, UK
Black Tap Craft Burgers & Beer in London operates from two confirmed branches: Westfield Stratford City, Floor 1, 206 The Gallery, London E20 1EJ, and Soho, 4 Glasshouse Street, London W1B 5DQ. The operator presents Stratford as its UK debut and Soho as a separate central London restaurant, each with its own contact details and location page. Together they form a two-site American-style burger operation rather than a single venue, serving distinct parts of the city under the same craft-burger identity. At Stratford, the restaurant is described as a 100-seat site with street art and the brand’s striped monochrome floors, giving it a bright, graphic interior. Its offer centres on craft burgers, including wagyu, alongside fried pickles, fried mozzarella, Korean BBQ wings, CrazyShakes and craft beer. The venue combines casual dining with a strong visual identity, making the food and setting feel closely tied to the operator’s New York-inspired format. The Soho branch on Glasshouse Street adds a second London setting with reservations, directions and a pre-theatre menu. Its menu lists craft burgers, wings, snacks, fountain drinks, lemonade, iced tea and bottled water, with burger choices including beef, wagyu, chicken, lamb and falafel, and fries served with burgers. This creates a wider everyday and early-evening offering, while keeping the same indulgent, burger-led style seen at Stratford. Across both branches, Black Tap’s London presence is defined by bold branding, American casual dining and a menu built around burgers, fried snacks and dessert-style shakes. The two sites cater to different city rhythms: Stratford sits within Westfield Stratford City, while Soho serves central London diners from Glasshouse Street. The result is a lively, urban restaurant experience shaped by monochrome décor, street-art flourishes and a menu that mixes savoury staples with rich, playful drinks and desserts.