Bomfim 1896
Quinta do Bomfim, Pinhão, Portugal
The wood-burning ovens and stoves are part of the show at Bomfim 1896, where the dining room opens towards both the kitchen and the river. The food revisits the generous cooking of traditional Douro households, using seasonal ingredients and wines from the Symington estates. It is a natural place to linger after a separately booked winery visit. Check the restaurant calendar before planning around it, as regular closing days and winter breaks differ from the estate’s visiting schedule.