Crocifisso
Noto, Italy
Crocifisso has evolved from a family trattoria into a compact destination restaurant in the upper part of Noto. Marco Baglieri’s cooking brings a contemporary perspective to local ingredients, served in restrained rooms that offer a quieter counterpoint to the city’s elaborate architecture. The wine list gives particular scope for exploring a pairing with the meal. Choose it for an evening devoted to the table, and check the menu format when booking: the operator specifies a minimum of two courses per person for à la carte orders.