Dvor
Firule, Split, Croatia
Dvor’s tree-lined garden offers a gentler pace than the lanes around the palace, with tables looking towards the sea at Firule. Mediterranean cooking centres on the wood-fired grill, and the day’s fish and shellfish give diners a direct connection to the catch. Welcoming service and a considered wine selection complete the experience. It is a good choice for a leisurely lunch or relaxed dinner; reserve the outdoor setting specifically and discuss the day’s seafood before deciding what to order.