e by Jose Andres
Nevada
é by José Andrés is concealed in a small private room beside Jaleo at The Cosmopolitan of Las Vegas. The intimate setting separates the experience from the activity of the adjoining bar and paella grill. Dinner follows an evolving tasting menu rooted in Spanish avant-garde cooking. Technique and presentation are part of the pleasure, with familiar ingredients used in ways designed to surprise as the sequence develops. The format asks diners to give the kitchen their attention and allow time for the meal to unfold. This makes é particularly suited to an occasion centred on food, with the small room and concentrated experience providing a different scale from the grand dining spaces elsewhere on the Strip.