El Romero
Mahón, Spain
El Romero is a small restaurant on Plaça de la Conquesta, run by chef Fabio Tullini and maître Francesca Baroni. Its tasting menus follow Menorcan fish, vegetables and small producers, with occasional references to the owners’ Italian roots. High ceilings and wooden beams give the dining room character; tables move onto the square when weather allows. The kitchen advertises entirely gluten-free menus, but discuss any other dietary requirements when booking.