Hayeong Black Pork Grill House
Jungmun area, Seogwipo-si, Jeju Special Self-Governing Province, South Korea; 101, Cheonjeyeon-ro, Seogwipo-si, Jeju-do
Hayeong Black Pork Grill House is a current Visit Jeju-listed restaurant near the Jungmun Tourist Complex, giving this ranking a clearly in-scope single restaurant replacement for the out-of-category raw-fish street entry. The official tourism listing identifies it as a black pork barbecue restaurant at 101, Cheonjeyeon-ro, Seogwipo-si, and presents it specifically as a dining venue rather than a district or sightseeing spot. That matters here because the strongest correction is not another food street but an individual operating restaurant with a verified branch identity, a precise address and practical relevance for travellers staying around Jungmun or touring Jeju’s south coast. Its location also helps balance the wider restaurant list by strengthening the Seogwipo side with a restaurant that is easy to pair with the resort belt and nearby attractions. Visit Jeju describes the menu in concrete Jeju terms, highlighting assorted black pork cuts including ogyeopsal, pork neck, hangjeongsal and gabrisal, and noting outdoor terrace seating. The official page also states daily operation from 10:00 to 22:00 with last orders at 21:00 and open year-round, which gives unusually useful planning detail without relying on third-party listings. For travellers, it fits best as a purposeful black-pork meal stop in the Jungmun corridor rather than a downtown crawl address. In this ranking position, it works as a practical, currently evidenced southern Jeju restaurant with a strong island-specific speciality.