Lee Restoran
Estonia
Lee Brasserie occupies a historic building on Uus Street in Tallinn’s Old Town, with a courtyard tucked beneath the medieval city wall. The setting lends itself to unhurried meals, particularly when warmer weather brings the garden into use. Head chef and partner Maido Maiste favours clear, familiar flavours presented with care. Guests can choose à la carte or follow the Lee Experience, a six-course progression served on sharing plates. The format puts conversation and communal eating at the centre of the meal. A carefully chosen wine list spans classic styles and more adventurous bottles, reinforcing the restaurant’s relaxed approach to an evening around the table.