Mangoustan - Hotel Memling
Democratic Republic of the Congo
Mangoustan serves a Congolese buffet at Hotel Memling in Kinshasa’s Gombe district. Hot and cold dishes form the weekday lunch offer, presenting local flavours through a format that allows diners to try several preparations in one meal. Breakfast has a broader selection of sweet and savoury food, from eggs, vegetables and cold cuts to cheese, yoghurt, tropical fruit and artisan bread, alongside Congolese dishes. The restaurant also provides food for formal dinners and special occasions. Its buffet approach gives Mangoustan a different role from the hotel’s La Brasserie, while retaining a clear emphasis on regional cooking.