Marumo
Nedlands, Australia
Marumo rewards advance planning with an intimate Japanese dinner built around the chef’s selection. Its seven-course omakase changes with the season, with seafood handling a particular strength identified by regional critics. The roughly three-hour format encourages guests to settle into the progression rather than hurry through it. Bring a preferred bottle under the restaurant’s BYO arrangement and let the kitchen set the direction, making this a quietly distinctive addition to a Perth dining itinerary.