Modern Nomads
Mongolia
Modern Nomads brings traditional Mongolian cooking into a contemporary restaurant format, with several branches in Ulaanbaatar and elsewhere in Mongolia. Established in 2003, the brand combines familiar national dishes with interiors and service that draw on Mongolian cultural traditions. The menu includes khorkhog, khuushuur, buuz and a range of soups, providing different ways to explore the country's meat-based cooking. English menus and explanatory service help international visitors navigate the selection. Some branches have VIP rooms, larger dining halls or children's areas, and the group also hosts celebrations and tourist parties. Facilities vary by branch, while Mongolian food remains the common focus across the restaurants.