Mountain Inn Restaurant
Eswatini
Friar Tuck’s is Mountain Inn’s restaurant in Mbabane, occupying a vaulted, cellar-style space with red brick, hanging lights and a small bar. The menu follows a continental approach, with à la carte dining and buffets available when larger groups are staying at the hotel. The restaurant’s lower-floor position opens towards a patio by the pool, linking the enclosed dining room with the hotel’s views across the Ezulwini Valley. The wider property also offers a pub and pool terrace, so guests can choose a different setting for a drink or a casual meal without leaving the inn.