Moxy
New Hampshire
Moxy in Portsmouth uses small plates to explore modern American cooking through New England ingredients and food culture. The tapas format describes how the meal is assembled, with several dishes shared across the table rather than a conventional sequence of individual main courses. Relationships with farmers and fishmongers help shape what reaches the kitchen. That local network gives the menu a regional foundation while leaving room for contemporary preparations and combinations. The sharing approach makes it possible to try a wider cross-section of the cooking during one visit. It is a useful format for diners who enjoy choosing together and letting the available produce guide the meal.