Plah
Sommerro, Norway
Plah brings progressive Thai cooking to Sommerro, combining Norwegian ingredients with the balance of heat, acidity and fragrance associated with Thai food. Much of the experience unfolds around a U-shaped counter, giving diners a close view of the kitchen at work. The setting is polished but animated, making it an appealing choice for an evening built around bold flavours. Book Plah specifically if you want this tasting-menu experience, as Ahaan is the separate, more casual sister restaurant.