Pullman Abidjan Restaurant
Cote d'Ivoire
Le Rive Gauche is Pullman Abidjan's principal restaurant in the Plateau district. Chef Stéphane N'Guessan brings French and Ivorian influences together, drawing on seasonal produce while reworking familiar French flavours. Service ranges from business lunches to Sunday brunch, with the hotel's Vinoteca contributing to the wine offering. Guests can also eat on the terrace or beside the pool, extending dining into the open air. The collection of settings allows the same hotel to accommodate a fuller restaurant meal or a more informal food and drinks occasion.