Restaurant du Lac
Benin
Restaurant du Lac forms part of Hôtel du Lac in Cotonou, with a terrace facing the lake. The kitchen combines European cooking with Lebanese specialities and selected African dishes, supported by seafood from the Atlantic and grilled meats served with seasonal vegetables. The pizzeria offers a separate point of interest: pizzas are prepared with a choice of thin or thick crust and cooked in a wood-fired oven in view of diners. Meals can be eaten on the terrace or taken away. Breakfast draws on local and international dishes, while the pastry kitchen makes desserts daily. Private dining is also available within the restaurant's broader 120-seat offering.