Restaurant Kommod
Liechtenstein
Restaurant Kommod is the daytime dining room at Hotel Kommod in Ruggell. Its breakfast buffet uses regional products, while mid-morning choices include sandwiches, croissants and hot Leberkäs, the baked meat speciality common to the region. Both hotel guests and outside visitors can dine here. Lunch follows a self-service format, with a choice of three menus accompanied by soup and salad. This makes Kommod a distinct part of the hotel’s food offering: the separately named Tenn restaurant handles à la carte dining, while Kommod concentrates on breakfast, snacks and lunch.