Tamboho Restaurant
Madagascar
At Radisson Hotel Tamboho Waterfront Antananarivo, the restaurant combines Malagasy and wider African cooking with familiar international dishes. Radisson now presents the venue as Ô Jardin Gourmand, while its dining text and menu also retain the Tamboho name. Fresh seafood, stews and vegetable dishes form part of the regional offering, alongside pizza, pasta and burgers. Seasonal ingredients also appear in freshly prepared fruit juices. The dining room has views towards the lake, with a shaded terrace providing an outdoor alternative. Local flavours and the waterfront setting give the restaurant a connection to its surroundings beyond the hotel's international brand.