The Modern
New York
The Modern sits beside the Museum of Modern Art in New York, with its main dining room overlooking the Abby Aldrich Rockefeller Sculpture Garden. Executive chef Thomas Allan's contemporary cooking places seasonality and carefully chosen ingredients at the centre of the menu. The restaurant offers distinct ways to dine: a multi-course meal in the main room, à la carte dishes in the lively Bar Room, and an intimate Kitchen Table experience within the working kitchen. Lunch provides another opportunity to explore the kitchen's approach. A wide-ranging wine selection supports the menus, making The Modern a dining destination that also connects closely with its museum setting.