The Ramelau Restaurant
Timor-Leste
The restaurant at Hotel The Ramelau offers Korean cooking within a Dili hotel that also has an outdoor pool, terrace and bar. It gives guests a specific culinary option without leaving the property. Meals can also be taken through room service. The restaurant’s place within the hotel makes it useful for travellers fitting dinner around work or sightseeing, while the bar provides somewhere to continue the evening with a drink. Korean dishes are the clearest distinguishing feature of the food offer, supplying a different direction from the international menus common to several of the capital’s hotels.