Xu’s Cuisine
Wuhou, China
The original Xu's Cuisine branch makes a persuasive case for the breadth of Sichuan food beyond chilli heat. River fish and seafood feature prominently, alongside house-preserved meats and dishes exploring the region's different flavour combinations. Its setting in the Greenwich Plaza development is less about sightseeing than the meal itself. A tasting menu can help visitors navigate the kitchen's range; ask what it includes and make dietary preferences clear before confirming a reservation.