Yevo
Megali Ammos, Greece
YĒVO at Bill&Coo Mykonos gives the island a quieter setting for an ambitious culinary evening. Chef Angelos Bakopoulos places Greek ingredients and considered cooking at the centre, with the hotel above Megali Ammos providing a sea-facing backdrop. Choose it when dinner itself is the destination. Confirm the seasonal operating dates and available menu format directly, and allow the restaurant to advise on dietary requirements before you commit to a particular experience.